The PR1 trail in Santo Tirso is one of the best-known hikes in the municipality, and it quickly became one of our new favorites. Interestingly, I’m from Santo Tirso, and this route passes very close to where I spent my childhood… and yet, I had never done it before. It’s amazing how we often go …
Caldo verde is one of the most traditional soups in Portugal. Besides being beloved by the Portuguese, it’s also known internationally thanks to the Portuguese emigrant communities around the world. Originally from the Minho region, this soup is made with just a few ingredients – it’s simple, but full of flavor and comfort. It consistently …
Vila Nova de Foz Côa is a small town in inland Portugal, famous for its two UNESCO World Heritage Sites: However, Foz Côa and the surrounding region have much more to offer than engravings and vineyards. Located just a few kilometers from the Spanish border, it has a rustic charm that will win over anyone. …
The Côa Walkways are among the shortest we’ve ever visited, but the extraordinary beauty of the place compelled us to write this article. We absolutely love Foz Côa — the prehistoric engravings, the incredible museum, and now the walkways too. So, of course, we want everyone to enjoy them. With only 930 meters (0.58 miles) …
Orange roll cake is a traditional Portuguese dessert, perfect for spring and summer when oranges are at their peak—sweet, juicy, and full of flavor. It’s a fresh, moist treat with a rich, intense orange taste. This cake is especially associated with the Algarve and Setúbal regions, both famous for producing top-quality oranges. Although there’s no …
How to visit the Berlengas? At first glance, it may seem a bit complicated, but if you are well-informed, it is not that difficult. Follow our tips and read the information below about the archipelago, what to do, and, of course, where to stay and how to visit the Berlengas. The trip to the Berlengas …
Portugal is world-renowned for its stunning coastline and magnificent beaches that attract tourists from all over the world. However, for those looking for a different experience, the river beaches in central Portugal offer a charming and often less crowded alternative. Set in beautiful natural surroundings and wrapped in tranquility, these river beaches are the perfect …
Azorean-style octopus Stew is a traditional dish from several islands in the Azores archipelago. It is often associated with festive occasions like Christmas Eve dinner or the Holy Spirit festivities. We’re not Azoreans, but when we tried this dish in São Miguel, we were hooked. We didn’t rest until we learned how to make this …
Discover where to eat the best pastéis de nata in Porto, from traditional bakeries to local favorites. Tried and tested by Portuguese locals.
Molotof is a Portuguese pudding made primarily from egg whites and sugar. It’s often prepared to use up the leftover egg whites from traditional Portuguese convent sweets. This light and fluffy dessert practically melts in your mouth, and it’s quite easy to make. Also known as Pudim de Claras or Pudim Malakoff, caramel Molotof is …