Stewed gizzards are one of the most popular snacks in Portugal. It is a delicious snack, in which the trick is in the sauce, which has an intense and slightly spicy flavor. This snack is sided with bread (sometimes also rice or pasta) so that it can be dipped in the appetizing sauce. Chicken gizzards …
Aletria is an ancient and traditional Christmas dessert in Portugal. It’s a simple sweet made with few ingredients, usually cooked at home by grandmothers. Despite slowly falling into disuse, it is delicious and tastes like Christmas. Aletria is made with a very thin pasta, also called Aletria, which is very similar to vermicelli. It has …
Farófias are a typical Portuguese dessert, especially popular in the southern region of Portugal. Made with egg whites boiled in milk, it’s a soft sweet that melts in your mouth, leaving in your mouth a taste so pleasant that you won’t want to eat anything else. Portuguese Farófias recipe is one you will want to …